24.3 C
Morbegno

Testa di Malto

StyleBohemian pilsner
AppearanceStraw yellow
Alcohol Content5,5% vol.
Plato12,43%
IBU31,4

Aurum Igp Terrazze Retiche di Sondrio 2014 [6 bottles, 75 cl]

Denomination Igp
Vine Variety Rossola 50%, Chardonnay 35%, Nebbiolo 15%
Alcohol Content 12% vol.
Fining Barriques (225 lt oak barrels)
   

 

News

Fat bike in Valtellina

Have you already tried the Fat bike? These bikes, decidedly very different from classic bikes, are seen...

Featured

Del Frate 2016 [6 bottles, 75cl]

DenominationTerrazze Retiche di Sondrio IGT
Vine VarietySauvignon Blanc
Alcohol Content12% vol.
Fining4 months in stainless steel barrels
Good to drinkNow until 2018

Bresaola-filled Ravioli

Bresaola, ricotta and buckwheat: typical Valtellina ingredients for a new and original recipe, easy to make but...

Pizzoccheri of vegetable garden

The pizzoccheri of vegetable garden are a great plate for the spring
The classic recipe for the typical pizzoccheri is undoubtedly tasty but this buckwheat pasta can also be...
166FanLike

Risotto with Valtellina porcini

An autumn walk in the woods of Valtellina in search of porcini mushrooms is essential...

Skiing in scenic Valmalenco

The ski resort of Valmalenco, side valley of Valtellina, with its 35 km of ski...

“All you can taste” in Valchiavenna

Fantastic news for all fans of Valtellina cuisine. Crotto Quartino in Chiavenna has decided to take...

The Valgella Road

The Valgella road is the fifth and last stretch of Valtellina’s Wine Road. The routes of the...

Sassella flavoured Braised Meat

One of the excellent main dishes of Valtellina cuisine ideal for cold weathers. A strong flavour...
css.php